Quiet Storm: Soup & Bread
Twenty timeless vegan recipes from the Pittsburgh diner
$15.00$12.00
Reuniting Herbs & Spices, Jilly and Sheryl, aka Pittsburgh's first vegan/vegetarian caterers, as well as head chefs of Quiet Storm in Pittsburgh's East End. The collection includes 20 hot and cold vegan soup recipes, rich color photos and a sourdough centerfold — with a reliable first-timer's recipe, resource lists and the tips you won’t find anywhere else!
Recipes include: Cheezy Broccoli Soup, Curried Green Tomato Soup, Green Chile Corn Chowder, Hot & Sour Soup, Mushroom Barley Congee, Turkish Red Lentil Soup with Mint, and Zuppa d’Aglio.
20 pages, full color, 8" x 10", saddle stitch.
This is a print copy; get the download here.